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« Les Échalas »

Appellation : AOP Côtes du RHône Villages Valréas
Terroir : Clay-limestone with stones of multiple limestone compositions.
GRAPE VARIETIES : Roussanne

This wine offers the opulence of Southern Côtes du Rhône, the elegance of Northern Côtes du Rhône, and the broad mineral tension of Macon. With a golden yellow and brilliant color with green reflections, it reveals a beautiful array of aromas in varied registers: honey, beeswax, quince, candied citrus, and white truffle. The palate is ample and rich in flavor, with a smooth mouthfeel and a freshness that captures you in the finish.
The creaminess and length on the palate, along with the tertiary aroma precursors of great wines, suggest a very high-level aging potential. Enjoy as an aperitif in large glasses for connoisseurs or with fish such as seabream or royal dorade grilled with wild fennel. Its natural strength also pairs well with Comté cheese.

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